Mushroom Toast
Lovely recipe for mushroom lovers.
Course
Main Course
Price
Cheap
Skill Level
Beginner
Servings
Prep Time
2
people
5
minutes
Cook Time
15
minutes
Servings
Prep Time
2
people
5
minutes
Cook Time
15
minutes
Ingredients
8
pieces
toast
250
g
mushrooms
200
g
bacon
tiny strips
1
shallot
parsley
Instructions
Melt some butter and rub it on the toasts. Put them in an oven at 180°C until golden brown.
Quarter the mushrooms and chop the shallot.
Sauté the bacon strips together with the mushrooms and shallot.
Add some salt and pepper finish with some finely chopped parsley.